“St. Patrick’s Day is an enchanted time – a day to begin transforming winter’s dreams into summer’s magic.” – Adrienne Cook
We’re moving into a new season. A springtime filled with new growth and all things green! With all the superfoods out there, green foods are all the rage. Which makes celebrating St. Patrick’s Day a delight! There are so many delicious, beautifully green recipes out there and we wanted to share some of our favorites with you.
Here are some of the best gluten-free, green desserts and snacks that we’ve found on the internet. They are low sugar, many are dairy-free and most are quite healthy. We hope that you and your little ones enjoy making these to celebrate all things Irish this St. Patrick’s Day! Let the shenanigans begin!
Chocolate Avocado Banana Trifle
Photo Credit: Petite Allergy Treats
Chocolate Matcha Truffles
Photo Credit: Lean Green Nutrition Friend
Pistachio Ice Cream
Photo Credit: Unconventional Baker
Unicorn & Leprechaun Rainbow Toast
Photo Credit: Tia & Talia’s Tasty Treats
Mint-Matcha Chia Pudding with Dark Chocolate Drizzle
Photo Credit: Healthy Happy Life
Spinach Pancake
Photo Credit: Spabettie
Matcha No Bake Energy Bites
Photo Credit: The Loopy Whisk
Collard Green Falafel
Photo Credit: Minimalist Baker
Dairy Free Mint Chocolate Chip Ice Cream
Photo Credit: Tia & Talia’s Tasty Treats
Butternut Squash Pistachio Bars
Photo Credit: Kiipfit
No Bake Pistachio Cookies
Photo Credit: The Nutty Scoop
Shamrock Chip Shake
Photo Credit: Veggies Don’t Bite
Raw Chocolate Mint Tart
Photo Credit: Gluten Free Vegan Pantry
Potato Kale Soup
Photo Credit: Vegan Heaven
Edamame Avocado Hummus
Photo Credit: Well Plated
Colcannon Puffs
Photo Credit: Fat Free Vegan Kitchen
Dark Chocolate Matcha Date Bars
Photo Credit: Little Market Kitchen
Pistachio Almond Cardamom Popsicle
Photo Credit: Vegan Richa
The Ultimate Green Panini
Photo Credit: Vegetarian Gastronomy
Ombre Veggie Tray
